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What is it about a Friday night that makes you want to grab a glass of wine or a beer, and catch a simple meal somewhere in your jeans. Somewhere close. The last thing you want to do is turn on the Viking. That’s why I am so psyched to see Preston Hollow Village filling up with a variety of restaurants and eateries. There’s Blue Sushi Sake Grill, the second location in Texas, following the first in Fort Worth, Modmarket, the first Dallas branch of the Colorado-based chain, following Flower Mound, Plano and Southlake, and there’s Vertskebap, the Austin-based wraps concept. There’s Blatt Beer & Table, part of the Omaha, Nebraska-based Flagship Restaurant Group, and the first Blatt outside of Omaha. (Wonder if Warren Buffett eats there?) Flagship is also the owner of Blue Sushi Sake Grill. Blatt is a craft beer bar and restaurant with “elevated beer hall fare” and a Germanic twist: housemade sausages, burgers, chicken and waffles. This is the stuff hearty Midwesterners eat when the mercury dips below zero.

And the Thai restaurant Pakpao recently opened their second location (other than the Dallas Design District) next to Frost Gelato. We popped in Friday evening and found one of our son’s high school buds, Tea Acuff, working with owner Richard Ellman. I was curious why he chose this particular location to move into Preston Hollow — really, the location is NOT Preston Hollow, but we will let that slip because on Friday, it seemed half of Preston Hollow was there… listen up ye restauranteurs of Preston Center: a grocery store brings out the consumers:

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