Participants can watch Miele prepare an entire Thanksgiving meal in the Combi Steam oven, which uses both convection and steam to create a Thanksgiving turkey that is perfectly cooked without the risk of chalky and dry turkey breast. You know, like this:
Remember, you only have two weeks until Turkey Day, so find out how to make your kitchen prepared for the biggest feast of the year tomorrow at noon inside Capital Distributing’s showroom at 2910 North Stemmons Freeway.
Menu selections include herb-roasted turkey, sage and onion stuffing, gravy, lemon pecan green beans, with pumpkin pots de creme and ginger spiced cream.
RSVP now to firstname.lastname@example.org.